Food Preparation Worker

• The Cook Chill Production Center (CCPC), operating since 1994, serves Office of Mental Health facilities and other NYS facilities, government facilities and not-for-profit agencies.
• Cook Chill is a system of preparing large quantities of food using a time/temperature process that provides an extended shelf life.
• The CCPC makes over 150 different food products (25,000 lbs. produced daily).
• Refrigerated trucks deliver these fully-prepared wholesome meals to dozens of meal sites from Buffalo to Long Island.
• The CCPC is operated by the NYS Office of Mental Health, Bureau of Nutrition Services.
• The persons selected for this position will perform a variety of food preparation tasks other than cooking, to include preparing cold foods/shellfish and slicing meat; storing and stocking of food; and sanitation tasks.

Last updated on Oct 19, 2023