Job Title: R&D QA Technician
Location: Indianapolis, IN 46241
Duration: 6 Months Contract
12hr shift rotating 2-2-3 schedule. 3 month rotation 6:30am- 6:30pm. and 3 months 6:30pm-6:30am
Job Description
Perform routine analytical and physical tests to ensure resulting finished products and packaging meets Food and Beverage standards. Work closely with production and perform a wide variety of tasks such as product testing, raw material inspection, finished good inspection, sanitation inspection, and creating finished good or packaging holds.
Primary Responsibilities:
• Monitoring the production lines
• Performing lab testing using various methods
• Conducting Food safety checks and audits
• Micro testing and plating
• Production paperwork review
• Lab equipment management and maintenance
• Instrument calibration
• Creating and following SOP guidelines.
• Conducting training with front line associates
• Participate in Lean Six Sigma projects
• Participate in innovation projects
Position Requirements:
• Bachelor's degree preferred
• Food Manufacturing experience preferred
• Must have good documentation skills
• Understands written procedures
• Complete calculations and conversions
• Work in a team oriented atmosphere
• Good communication with strong problem solving skills
• Proficient with Microsoft Office, Excel, Work, and PowerPoint
• Requires flexible schedule including weekend and holiday work in addition to potential second and third shift coverage. Must be able to work 12hr shifts.
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Last updated on Feb 28, 2018