Front of House Restaurant Manager

James Beard Award recipient Tyson Cole’s nationally acclaimed Hai Hospitality is accepting applications for an experienced Front of House Restaurant Manager for our Uchi Denver location in the RiNo neighborhood.

Check out this video to learn what its like to be a Manager with Uchi Restaurants

Hai Hospitality is proud to offer:

• Competitive salary, starting at $60,000 based on experience
• 100% paid employee healthcare benefits
• Spouse / Children / Family contributions towards medical premiums
• Dental insurance
• Vision Insurance
• Matching 401k
• Maternity & Paternity Leave
• Paid Vacation benefits
• Employee Assistance Program (EAP)
• Cell phone stipend
• Accident insurance
• Pet insurance
• Education reimbursements for sommlier, cicerone, sake professional or leadership courses
• Referral bonuses
• Dining discounts at all Hai Hospitality locations
• Knife Reimbursement Program
• Growth potential

The Hai experience: It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.  We are an innovative and growing restaurant group and are looking for individuals who are creative, ambitious, and passionate about food.

Hai Hospitality is an exciting, multi-concept, group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba and Loro, located across Austin, Houston, and Dallas, TX and Miami, Scottsdale, and LA! 

Last updated on May 1, 2024